50 Ways Delaware Gives Back

Delaware is not only The First State, it may be—pound for pound, so to speak—the best state. To prove that point, for this second annual Optimism Issue the staff of Out & About put together a list of 50 ways the people, the organizations, and even the government of Delaware give back. And we’re convinced it’s only a partial list, so if you have some suggestions, feel free to drop us an email or contact us on Facebook. In the meantime, count your blessings. Here are 50 of them:

1. The Delaware Charity Challenge provides fundraising opportunities through 5K races and other athletic events in which teams vie for prize money for the charity they represent. The Challenge has helped teams collectively raise more than $150,000 for nonprofits and charities since its inception in 2015.

2. Now in its 12th year, University of Delaware’s dance marathon charity event, UDance, is the school’s largest student-run philanthropy and has raised more than $7.15 million dollars for the Andrew McDonough B+ (Be Positive) Foundation, which supports medical research and financial assistance for families of children with cancer nationwide.

3. With roots tracing back to the 1830s, the Catholic Charities of the Diocese of Wilmington provides critical direct care and human services to more than 100,000 individuals and families in need, regardless of their religious affiliation.

4. The “We’ve Got You Covered” campaign, sponsored by Wilmington’s Greenhill Pharmacy, each year provides blankets to those in need. This winter, some 3,700 new blankets were distributed.

5. Since 1972, St. Patrick’s Center has provided Wilmington’s East Side with emergency food, meals, respite for the homeless, clothing, transportation, and recreational activities. The Center nourishes 1,500 families each month with help from a team of staff and volunteers.

6. The Sunday Breakfast Mission has been providing Delawareans in need with meals, shelter, and even basic medical services since 1983. This past Christmas, the Mission held a special toy store shopping event in Wilmington for families in need, and parents of more than 400 children were able to pick out toys, books and games from 2,000 gifts that were donated by the community.

7. The Ministry of Caring has provided the homeless and working poor with meaningful care and services since 1976. On Sunday, April 29, at Harry’s Ballroom, 2020 Naamans Rd., the Ministry will host the Emmanuel Dining Room Auction, which will help to feed the 180,000 visitors annually at its three sites located in disadvantaged neighborhoods in Wilmington and New Castle. To register to attend the auction, purchase Grand Raffle tickets, or purchase a sponsorship, call Cindy Gamble at 516-1069.

8. The Delaware Community Foundation plays a vital role in the philanthropic scene in Delaware, allocating funds to many organizations. Last year, the foundation awarded $253,152 to 18 organizations.

9. The annual Dancing with the Delaware Stars event, now in its eighth year, took place at the Dover Downs Hotel on Jan. 27. This event benefits both Mom’s House of Wilmington, which provides free child care for single parents attending either high school or college, and the Boys & Girls Club of Delaware, which offers affordable before- and after-school care for kids from kindergarten through high school. Last year’s event generated a landmark amount of almost $200,000, which was split evenly between the two organizations.

10. Dewey bartender Kacey O’Brian started “Donation Tuesday,” a weekly event at Woody’s Bar & Grill in Dewey Beach, last May. One hundred percent of the tips go to a local charity in addition to money earned from raffling local artwork. O’Brien was inspired by the special donation event held at Woody’s for the family of fallen Delaware State Police Cpl. Stephen Ballard.

11. Millville Pet Stop provides owners the opportunity to have a photograph taken of their pet on “Santa Paw’s” lap at Christmas time for a $10 fee. Proceeds from the annual event help several local charities that focus on animal welfare.

12. The Ronald McDonald House provides a safe, affordable “home-away-from-home” for families of children who are undergoing serious medical treatment. Along with the house, there are Ronald McDonald family rooms in pediatric units in three Delaware hospitals.

13. The Delaware Center for the Inland Bays, with the help of more than 90 volunteers, went to work this past December, planting 12,000 trees on 12 acres of land at the Perry Tract of the Angola Neck Preserve. This latest effort completes the four-year project to convert 36 acres to forested land.

14. For 14 years, Bob Reese has been running the annual “Feed the Troops” event. Last year, Reese, along with dozens of volunteers, Dover Motorsports, and the 512th Airlift Wing, hosted the annual holiday dinner in Hangar 792 for dayshift and nightshift personnel at Dover Air Force Base.

15. John Walsh, of Lewes, last November received the AARP Andrus Award for his volunteer work on behalf of senior Delawareans. Walsh has spent his retirement helping the elderly as an AARP advocacy volunteer and has been effective in moving legislation on various issues, including manufactured housing, caregiving, transportation, and other issues senior Delawareans face.

16. The Plantation Lakes community of Millsboro last year raised $4,700 for local breast cancer programs and services and donated it to the Delaware Breast Cancer Coalition, which since 1991 has been at the forefront in addressing issues women of Delaware face regarding breast cancer.

17. Priya Jayakumar, a ninth grader from Bear, started Charity Crossing two years ago with her family. This winter, Charity Crossing provided socks for those in need. Priya raised awareness about this issue by having Feb. 14 recognized as “Socks for the Homeless” day in Delaware.

18. Middletown’s Kevin Schatz has made volunteering the main objective of his local brewery, aptly named Volunteer Brewing Company. The staff and customers are engaged in volunteer opportunities, with the goal of improving their town and maintaining the small town feel so many associate with Middletown.

19. The annual Best of Delaware party, set for Aug. 2 at the Chase Center on the Riverfront, will raise funds for worthy local causes while at the same time celebrating people, places, services and restaurants that have received the esteemed Best of Delaware award. Order tickets at delawaretoday.com for $60, or purchase them at the door for $75.

20. Southern Delaware’s nonprofit organization Next Gen last year held a Chow Down for Charity Dinner that raised some $12,000 for three youth organizations dealing with addiction prevention, active addiction treatment and reentry into society.

21. Competing for a cause, and not just a trophy, is the slogan of the Cheer for Charity event that is coming to Newark on March 18. This regional competition for young cheerleaders got its start in Delaware in 2006, and since then it has raised more than $310,000 for the Nemours/Alfred I. duPont Hospital for Children.

22. Founded in 1946, the United Way of Delaware (UWDE) has a mission of advancing the common good by focusing on the strategic areas of early education, college, career readiness, and financial stability. This past year the UWDE exceeded its $1.2 million year-end goal by raising more than $1.4 million.

23. Operation Warm is a program run by Wilmington Firefighters Association Local 1590. They work with the community to raise money to purchase new, American-made coats for children in need. They not only help local children, but also contribute to saving jobs and supporting American businesses.

24. Through a federal grant, the Delaware Forest Service offers up to $40,000 each year to communities throughout the state for tree planting, tree care, and tree management. The program is dedicated to enhancing Delaware’s community forests, which play a critical role in our quality of life.  More at delawaretrees.com.

25. The IN Wilmington Campaign co-hosts an annual “INtheSpirit” holiday party with co-working space The Mill. Last year, 10 local restaurants and breweries, more than 20 area artists and musicians, and 250 community members joined in to help 32 needy Wilmington children/families and to highlight arts talent in Wilmington. Overall, the event provided 104 presents, gift cards and financial contributions totaling more than $1,000 for families in need.

26. Mélomanie—known for musical “provocative pairings”—also pairs with charities to expand community experiences and to provide for those in need. For the past two years, Mélomanie has contributed two-week music classes to middle and high school students of UrbanPromise. To benefit the Sunday Breakfast Mission and Friendship House, the ensemble invited audience members to contribute gloves and hats for residents in exchange for free admission to a winter concert.

27. The Delaware State Employee Art Exhibition is an annual free event designed to give artists at all skill levels a unique opportunity to exhibit their creative work and to compete for cash prizes. All participants are current employees of the State of Delaware, or immediate family members. This year’s exhibition will be at Delaware State University Art Center/Gallery, Dover, from Feb. 26-March 19. The awards ceremony and reception will be on Sunday, March 18, from 1-3 p.m. For more information, visit arts.delaware.gov.

28. Jonathan W. Whitney joined the Delaware Art Museum last July in a newly created position to foster and grow community engagement in and around the Museum. His role is to produce Connected, a free program series that features events produced by and for the community. Past events included art therapy with people affected by cancer, and a special program called “Portraits of Wilmington,” where artists drew more than 40 portraits of Wilmingtonians from all walks of life. For more information, visit delart.org.

29. C.E.R.T.S., Inc. was founded to support young adults with multiple severe disabilities through an active, movement-oriented day program. In addition to its physical and occupational therapies, it offers art therapy, through Art Therapy Express, whose therapists provide hands-on sessions and use specialty molded tools made by University of Delaware students in the Mechanical and Biomedical Engineering Department. The students created arm splints and rollers to provide maximum support and promote independent art expression. For more information, visit arttherapyexpress.wordpress.com.

30. Delaware has approximately 506 miles of public trails and multi-use pathways, thanks to state and county initiatives.

31. In 2017, Delaware Wild Lands (DWL) planted 21,000 trees in the Great Cypress Swamp in Frankford. Since 2011, as part of DWL’s sustainable forest management program, 194,000 trees have been planted and 160 acres have been added to the swamp.

32. Delaware Nature Society, dedicated to protecting and enhancing natural biodiversity and environmental education, manages more than 1,850 acres of land in Delaware and southeast Pennsylvania and protects more than 100,000 acres. Plus, volunteers contribute 20,000 hours of work annually.

33. Over the years, Delaware Wild Lands has done wetlands restoration work in all three counties. The latest project at Milford Neck in Kent County is known as “Deadwoods” because saltwater killed a distinctive stand of old trees there. However, DWL’s restoration work expanded freshwater wetlands and made these 12 acres more resistant to future saltwater intrusion.

34. The Red Clay Valley Scenic Byway is in the process of becoming a National Wildlife Federation Certified Habitat Community. The Byway comprises 28 secondary roads within the Red Clay Creek watershed and is the first in the U.S. to be based on the watershed model. If you own a home, business, or other land within the Byway, then making your land a Certified Wildlife Habitat will help achieve this goal.

35. Last summer, Gordons Pond Trail in Cape Henlopen State Park saw 700 visitors per day on weekends and 500 on weekdays. Combined with other area trails, the Gordons Pond Trail figures prominently in the evolving 15-mile regional trail system between Lewes and Rehoboth. Last fall, the trail became a prime location for birders, too, according to DNREC and Delaware State Parks.

36. Construction is underway on the Assawoman Canal Trail in Ocean View. When finished, the one-mile long trail will link Route 26, Central Avenue and Elliott Avenue in Ocean View, providing new recreational trail opportunities for biking and walking. More important, the trail is part of a regional trail, pathway and sidewalk network linking ocean-area roads.

37. There are currently 111,400 food insecure Delawareans, a number volunteers, contributions and the Food Bank has helped lower over the past few years. The Food Bank is currently serving 4,201 meals each week through its After-School Meal Program for kids. In 2017, it distributed 7.7 million pounds of food throughout the state—an increase of 604,000 pounds.

38. Delaware restaurateurs, in collaboration with the Delaware Restaurant Association, are helping to develop the culinary leaders of tomorrow through the Delaware ProStart Program (a culinary and management education initiative for high school students). The program is largely funded through grants, donations and sponsorships. Currently, 18 high schools in the state are participating.

39. The Delaware restaurants and foodservice companies currently provide 49,200 jobs in Delaware, accounting for 11 percent of the employment in the state. Ninety percent of these businesses engage in some type of charitable activity, resulting in tens of millions of dollars pumped back into the local community.

40. The revamped Slam Dunk to the Beach debuted four years ago and has grown ever since, becoming one of the state’s premier sporting events. Says Dr. Matt Robinson, chairman of the Delaware Sports Commission. “Sports is an important and expanding segment of the tourism industry in Delaware. Since 2009 the events DSC has worked with have generated more than $60 million in economic impact.”

41. The Wilmington Grand Prix has been named to USA Cycling’s national calendar for the 11th straight year and will bring an international cycling field to Downtown Wilmington May 18-20. The event has generated more than $3.5 million since 2012.

42. The Buccini/Pollin Group is scheduled to build a 140,000-square-foot, 2,500-seat multipurpose sports complex and youth training center near U.S. 13 and Garasches Lane on the east side of the Christina River. The facility, to be called the 76ers Fieldhouse, will be home for the 87ers basketball team, a 76ers minor league affiliate, and will provide athletic training opportunities to the area’s underserved youth.

43. On Jan. 20, for the second year in a row, the Beau Biden Foundation partnered with the Delaware 87’ers for a night of basketball, safety, and fun at the Bob Carpenter Center as the Sevens took on the Erie BayHawks. The Sevens showed their support for the Foundation and the protection of children by wearing Beau Biden Foundation jerseys. Some 500 kids got a Beau Biden Foundation basketball, and the Foundation received a portion of ticket sales.

44. Some 800 volunteers serve on a rotation schedule on 65 delivery routes each day for City Fare, one of five meal delivery programs run by Meals On Wheels Delaware (MOWD). Last year, City Fare delivered about 300,000 meals throughout Wilmington and New Castle County. Statewide, MOWD delivered 727,418 meals to 4,093 seniors ages 60 and over in 2016.

45. Dogfish Head Brewery annually donates an estimated $500,000 to more than 200 groups through financial sponsorships, donated beer, the Dogfish Dash and other special events. Its tasting room and tour team will give away their tips from 2017 (in excess of $50,000) to more than a dozen non-profits.

46. The state continues to give back to its citizenry through its Greenways Program. When construction wraps up in a few months on the Wilmington-New Castle Greenway (aka the Markell Trail), Delaware will gain a remarkable new asset: a flat, paved, and nearly uninterrupted non-motorized seven-mile route between the Wilmington Riverfront and downtown New Castle.

47. Since 2012, and including figures for the current show, more than 100 musicians will have put more than 8,500 hours into rehearsals for the Shine A Light series of concerts. These sold-out shows have helped raise a net profit of more than $500,000 for the Light Up The Queen Foundation, a local non-profit focusing on community-building through programs in arts, music, education, workforce development and mentoring.

48. Through dozens of concerts since 2006, hundreds of area musicians and administrative volunteers have donated their time to the Brandywine Red Clay Alliance, an environmental group focused mainly on local water quality and quantity. Eight years of DeadFest concerts combined with the Jam on the Brandywine series (2006-2016) have help raise more than $275,000 toward the alliance’s restoration and conservation efforts.

49. Volunteers from Harvey, Hanna & Associates and dozens of area breweries—in partnership with Penn Cinema—helped raise more than $45,000 for local non-profits last year as a result of the monthly Movies On Tap series, which pairs regional craft beers with classic movies. For more details on Movies On Tap, see the article on page 57.

50. Christiana Care Health System and WXPN continue to partner with area musicians to bring WXPN’s Musicians On Call program to patients at Christiana Care’s Wilmington Hospital, which is coordinated locally through Christiana Care’s Volunteer Services. Since 2014, area artists have brought the power of music to more than 6,100 patients, family members and hospital staff members.

Winter Instagram Challenge

Cold, gray and bleak: It’s winter, so that means we’re all hibernating on the couch re-watching The Office on Netflix, right? Not quite.

In keeping with the theme of our Optimism Issue and championing the good things happening in Delaware, in partnership with Delaware Nature Society (DNS) we’re challenging the amateur and pro photographers among our readers to get outside and capture the beauty of the state in winter. Wildlife, winter walks, snowstorms, backyard scenes, landscapes or the frozen bay—just whip out the trusty smartphone or an actual camera and start capturing the natural wonders The First State has to offer in winter.

Then, from Feb 1-19, share your best shots with the hashtags #OandAwinter and #delnature for a chance to be featured on @outandaboutmagazine’s Instagram. Winning photos will appear in our 30th Anniversary March issue, plus one DNS household membership will be awarded,  along with gift cards to Iron Hill and Penn Cinema movie tickets.

We’re looking for originality, high resolution photo quality, and most important, a photograph that conveys why this spot or this scene is special.

The contest is sponsored by Delaware Nature Society. One note: Out & About contributors are not eligible.

Bites

Tasty things worth knowing

A Winter Harvest

Harvest Seasonal Grill & Wine Bar, located in Glen Mills, Pa., and at six other sites throughout Pennsylvania, recently released a new winter menu.

The restaurant offers farm-to-table fare featuring organic, local, sustainable and non-GMO ingredients sourced from more than 75 local farms. Freekeh, Caputo Brothers Creamery Cheeses and Baker Street Bread Co.‘s baked goods play a starring role in the new menu.

Restaurateur Dave Magrogan and Executive Chef Josh Short are utilizing Lancaster Farm Fresh Co-Op’s organic, local and sustainable ingredients to create the restaurant’s new winter menu, which is available at all of the restaurant’s locations.

Among the menu items are street tacos, flatbreads, brick oven pizzas, sandwiches, salads, appetizers, seafood, meat, poultry and vegetarian dishes. The super grain salad, vegetarian poutine, tuna poke, Vietnamese chicken tacos, macadamia nut-crusted halibut, Kennett Square mushroom stroganoff and the vegetable stew are also new additions.

And for dessert? There’s the sugar plum cobbler, upside-down zucchini bread cake and bourbon butter pecan.

Harvest Seasonal Grill is currently pickling vegetables for its charcuterie offering, and is working with local initiatives to forage, source and pickle fruits and vegetables during the cold winter months. The restaurant has also begun working with Baker Street Bread Company to secure fresh bread deliveries daily.

Taking A Bite Out of Hunger

Thanks to a $10,000 donation from Delaware Food Lion locations, kids at Clayton Court Apartments in Wilmington won’t have to worry about being hungry after school. Clayton Court is the newest site to participate in the Food Bank of Delaware’s pilot after-school grab and go meal offering. Meal service began just before the holidays, and it’s already popular with both kids and parents. Kids who live in the complex can stop by the rental office and grab a nutritious meal to take home.

Meanwhile, two ongoing supporters of the Food Bank surprised the staff with significant donations. The TD Charitable Foundation delivered a check for $80,000, and the Norfolk Southern Foundation donated $15,000 for the Backpack Program plus an additional $15,000 for community nutrition programming.

More Food Bank news includes its Culinary School course, which begins Feb. 13. It’s for those interested in a career in the food service industry. The 14-week training class will take place in Newark and Milford.

The program includes 12 weeks of hands-on training in basic and high-end kitchen skills, safe food handling, and life skills. Students also have the opportunity to become ServSafe certified. The 12 weeks of training culminate with a two-week paid internship at a food service company. Upon graduation, the Food Bank of Delaware helps place students in entry-level jobs in the food industry.

Breakfast & Bird Walk

Kick off the Great Backyard Bird Count at Coverdale Farm Preserve with a hot breakfast and a bird walk on Friday, Feb. 17, from 8-11 a.m. (with an extended portion from noon-2 p.m.). The bird data collected will be submitted to this international bird survey, a continent-wide survey in which anyone can participate. It creates a snapshot of birds in mid-winter and provides useful bird trend data.
The fee is $15 for Delaware Nature Society members and $22 for nonmembers. Meet at the preserve at 543 Way Rd., Greenville.

Sips – Jan. 2017

Here’s what’s pouring

2SP Brewing Releases Third Canned Beer

In December, 2SP Brewing Company released Bellcracker Double IPA in cans. This is the Aston, Pa., brewery’s third canned beer, following the successful Delco Lager and ASAP IPA.

According to director of sales and marketing Mike Contreras, Bellcracker is one of the company’s biggest beers.

“We love it at the brewery, but we have to be careful with it, because, well, it’s dangerously smooth and easy to drink at 8.7 percent,” says Contreras.

The feedback on the beer has been excellent, he says, and retailers—like Branmar Liquors, Kreston and Peco’s— have already put in re-stock orders.

“For those who haven’t tried it, this double IPA has Amarillo hops that give it a big tropical hop flavor. The beer is balanced by a solid malt bill, so it won’t wreck your pallet with hops, and there is no burn from the high alcohol,” says Contreras.

Visit 2spbrewing.com for more.

Delaware Art Museum Happy Hour

On Thursday, Jan. 19, join Delaware Art Museum’s Executive Director and CEO Sam Sweet for casual conversation and free drinks in the museum’s on-site Thronson Café.

Sweet, who is new to the Delaware community, will hear guests’ thoughts about the museum while also getting tips on local events, restaurants, and hidden Delaware treasures. Beer, wine and light snacks will be provided. The event is set for 5-7 p.m.

Olde School Barleywine Is Back

This month, Dogfish Head is bringing back one of the brewery’s most requested beers of 2016—the Olde School Barleywine. Currently scoring a 98 percent rating on RateBeer.com and an 88 on Beer Advocate, the brew, fermented with dates and figs, is sweet and fruity. Brewery founder Sam Calagione came up with the beer’s concept in 2002 after discovering an old cellerman’s manual.

At about 15 percent ABV, this beer is a great candidate for aging. Over time, it dries out, the pit fruit flavors come forward and the hops recede. Pairing it with blue cheese and honey is recommended.
For brew availability, check dogfish.com.

Movies On Tap Keeps On Going — and Giving

Since last April, the monthly Movies On Tap series at Penn Cinema, in partnership with Premier Wine & Spirits, has raised $12,720 for local charities, including Food Bank of Delaware, Delaware KIDS Fund, Read Aloud Delaware, Meals on Wheels, Food Bank of Delaware (twice), Preston’s Playground, Good Old Boy Foundation and Delaware Nature Society.

The event is one of the most interactive beer tasting experiences around. Each month, a different local brewery sends its brewers to talk with guests, who sample beers and catch a cult-classic flick on the big screen. Ticket sales go to charities like those mentioned above.

Next up is Bellefonte Brewing Company and The Princess Bride on Friday, Jan. 27, at 6:30 p.m. The charity of choice is TBA.

A full event schedule will be announced in February.

Says Premier director of marketing Ryan Kennedy: “The best part of this series is that it supports our local community. Bringing beer and movie fans together to support the community we live, work and play in is the main reason we do this, but knowing 99 percent of ticket sales go to a worthy cause is the icing on the cake for us. It’s been a great experience and 2017 is going to be packed with incredible breweries and movies.”

Visit premierwinespirits.com for more information.

All Things Worth Trying

Welcome to our seventh annual Worth Trying Issue. Though we feature Worth Trying suggestions monthly, each January we devote much of the magazine to personal recommendations from staff, contributors and friends of Out & About. These suggestions on where and what to eat, drink, see and do are scattered throughout these pages, interspersed with our usual assortment of feature stories, news items and other fun stuff.

Enjoy, and have a very happy New Year!

MISCELLANEOUS PICKS

Annual Book Sale
Fellow bibliophiles, rejoice. Each year, the dead-of-winter dullness—at least for my admittedly-nerdy self—is brightened in anticipation of this event. Friends of the Hockessin Library hosts a sale at Hockessin Memorial Fire Hall, from which funds go to the upkeep of the Hockessin Public Library. Heaps of books of all genres fill a massive room outlined in rows on tables, in piles stacked on the floor—everywhere, books! Here’s the rule: you purchase a large paper bag (or two, or three) for $7 or $8 and fill it to the brim. Veterans know to bring a sturdier burlap satchel for added support, of course, and a few hours later, you exit with ample texts to last through the coming year. This year’s sale is Jan. 26-29.

— Krista Connor, Associate Editor

meals_on_wheelsDelivering Meals and More
Studies have shown that people who volunteer their time live longer. So live a longer, richer life: volunteer to be a Meals on Wheels driver. These hot, nutritious noontime meals are much more than sustenance. Often, the volunteer driver is the only person the shut-in senior will interact with during the entire day. This nonprofit is in desperate need of drivers. It takes only about two hours of your time, and you can volunteer for as few as two deliveries a month. Call the Meals on Wheels center nearest you: City Fare/St. Anthony Center, Wilmington, 421-3731, or Newark Senior Center, 737-2336.

— Bob Yearick, Contributing Editor

penn-cinemaPenn Cinema
For years, many pleaded for a Wilmington movie complex – former Mayor James Baker being one of the most vociferous. Today we have a state-of-the-art one on the Riverfront and though it’s been around since 2012, there are still plenty who haven’t paid a visit. You owe it to yourself. Penn Cinema has 14 screens plus IMAX, comfortable leather seats, ample leg room and now serves beer and wine. And it’s within walking distance of a half-dozen restaurants for a meal before or after the show.

— Jerry duPhily, Publisher

reply_all“Reply All”
I subscribe to a couple of dozen podcasts, but there’s only one I follow with a first-season-of-“Serial” intensity, and that’s “Reply All.” Every weekish, hosts PJ Vogt and Alex Goldman unearth stories that could only exist in our digital age, stories that are at turns riveting (I swear you will care about the story of Wayne, the guy in the episode “Boy in Photo”), heartbreaking (a game designer works through his son’s struggle with cancer in “The Cathedral”), and mind bending (I truly believe it’s at least plausible that Pizza Rat is part of an armada of highly-trained rats unleashed on New York City to create viral content and modern myths, as investigated in “Zardulu”). Technology changes how we relate to one another in the world. “Reply All” gets right to the heart of it.

— Matt Sullivan, Contributing Writer

Be a Good Human
I know. Who am I to tell you what to do? Consider this just a gentle nudge…a friendly reminder to do something small today to support the notion that there are still good humans living among us. Hold a door. High-five a stranger. Pick up litter and toss it in a trashcan. Say hello to your neighbors. Easy things to overlook, but even easier to accomplish.

— Matt Loeb, Creative Director & Production Manager

vinyl_districtThe Vinyl District Record Store Locator App
So, let’s pretend you’ve been plopped down in Poughkeepsie and you’re wondering if there’s a record shop where you can buy Herbie Mann’s “Push Push” on vinyl. Never fear, that is if you have The Vinyl District Record Store Locator App on your phone. It’s absolutely free for iPhone and Android users, and lists some 3,200 independent record stores in 40 countries, some of them imaginary! If there’s an independent record store in Pyongyang, North Korea, the app’s GPS-based locator will tell you exactly where it is. And the app also displays a vast list of record fairs around the globe by date and location. Finally, it includes a TVD Record Store Club feature that will tip you off to new releases, as well as a host of giveaways, contests, and more. Go to thevinyldistrict.com and download the app today!

— Mike Little, Contributing Writer

westworld-posterWestworld on HBO
Two decades before Michael Crichton’s Jurassic Park ran wild on the silver screen, he wrote and directed Westworld, a 1973 sci-fi film about another kind of over-the-top tourist attraction going off the rails. Instead of genetically resurrected dinosaurs running amok, Crichton first imagined malfunctioning androids gunning down thrill-seekers in a Wild West-themed vacation spot. Same game, different park. While the DNA (or binary code) of Crichton’s original Westworld repeats itself in the overall structure of this recently adapted HBO series, the show-runners have cleverly tinkered with the original formula. In this iteration, the robots are drawn as the more sympathetic characters while humans are cold and heartless. The show trudges somewhat aimlessly through its middle episodes, but the finale delivers plenty of twists and tense action. That said, Westworld ultimately is compelling because of the questions it asks along the way about identity, memory and what exactly constitutes consciousness.

— Jim Miller, Director of Publications

seinfeldiaA Book about a Show About Nothing
If you’re in the search of some “serenity now,” get your “man hands” on Seinfeldia, a compendium of stories about how one of the greatest sitcoms became a cultural phenomenon. There’s plenty of “yada, yada, yada” about the cast, characters and storylines that produced one of the most influential television shows of all-time.

Rob Kalesse, Contributing Writer

Train Your Brain
Forget all those invites you keep receiving to play mindless smartphone games like “Farmville” and “Candy Crush,” and instead download “Peak.” This mental gymnastics app will keep your brain jumping through all sorts of hoops, helping you focus and sharpen your memory. In no time, your mind will be as sharp as a tack, and you’ll forget about all those other mindless games.

— Rob Kalesse, Contributing Writer

chef_lhulierChef Lhulier Dinner Party
This year, my wife and I hosted two dinner parties at the home of Chef Robert Lhulier. We invited three other couples, carefully selecting a motley crew who didn’t know each other well but would enjoy each other’s company. Chef Robert prepared four courses of food (for $60 a head) and everyone BYO’d the wine and bubbles and brandy. The results: Fantastic, relaxed, delicious evenings filled with great tunes, loud conversation that probably would have gotten us kicked out of most restaurants, and personalized attention from one of the best chefs in Delaware. Chef Lhulier will come to your house too – but he sets a fine table (that you don’t have to clean) at his, while you Uber home. Check out how it works at lhulier.com.

— Matt Sullivan, Contributing Writer

mozart-in-the-jungleMozart in the Jungle
If you think a TV show about a symphony is stuffy, then think again. Amazon Prime’s original series Mozart in the Jungle, whose third season debuted in December, is devastatingly clever. The witty script boasts such well-drawn characters as the eccentric Maestro Rodrigo, played by Emmy winner Gael Garcia Bernal. Bernadette Peters and Malcolm McDowell are also at their hilarious best. The appearance of real life classical heavyweights, including Yo-Yo Ma, add fun and flair. Catch up on Prime.

— Pam George, Contributing Writer

bringing_nature_homeBringing Nature Home
I bought a new (old) home this past spring, and although the lot isn’t very large, it was very overgrown. We ripped everything out and planned to start fresh. While researching ideas, I came across Bringing Nature Home, by University of Delaware professor Douglas W. Tallamy. He makes the case for biodiversity in city and suburban home gardens. He explains how over-development has threatened our ecosystem, why alien plants are problematic (bugs and animals can’t eat them), and provides practical suggestions for how home gardeners can use native plants to make a serious impact. The book made me reconsider my whole landscaping plan, and has me really looking forward to spring.

— Marie Graham, Director of Digital Media & Distribution

lafate_galleryLaFate Gallery
Jamaican-born self-taught artist Eugene LaFate has a cozy, colorful gallery that houses her vibrant work in the LOMA district of downtown Wilmington. With a personality as warm and charming as her artwork, LaFate has established herself as one of Wilmington’s artist advocates. The gallery sells her originals, prints and postcards; she also offers a variety of workshops and classes. At 227 N. Market St. lafategallery.com. 656-6786.

— Mark Fields, Film Reviewer

rei-_optoutside_anthem_film_15REI (Recreational Equipment Inc.)
During an REI kayak-camping trip I took this summer in Wyoming’s Teton National Park, I got a firsthand look at how this company operates in a friendly, fun and professional manner. The co-op offers discounts and annual rebates to its members. In addition, it treats employees with tremendous respect: all REI locations are closed for Black Friday, a traditionally huge shopping day during which staffers are encouraged to get out of the store and enjoy outdoor time with their family and friends instead.

— Jim Miller, Director of Publications

Lewinsky’s on Clinton
The name of this Delaware City pub has created quick a few chuckles, but this cozy tavern is a great destination for a beer and a sandwich—perhaps after a stroll along the Castle Trail or a visit to Fort Delaware. The food is tasty, the craft beer selection is solid, and the joint is jumping on weekends with performances by local bands and acoustic acts.

— Jerry duPhily, Publisher

stuff_you_should_knowStuff You Should Know Podcast
How does a fireplace work? What’s the chemical make-up of Play-Doh? Stuff You Should Know is a podcast that answers these random questions, plus so much more. Pop it on while you’re working or doing chores around the house. Knowledge is power!

— Matt Loeb, Creative Director & Production Manager

PACE Network
Have you ever thought about getting involved in the betterment of Wilmington’s public education system? The PACE (Parent Advocacy Council for Education) Network, an initiative of Christina Cultural Arts Center, allows parents and community members to do just that; it joins adults, youth, and educators to imagine, create, and advocate for equity, access and more effective learning in schools and community places. To learn more or get involved, email ccac.pace@gmail.com.

— Sarah Green, Special Projects

dirkgentlyDirk Gently’s Holistic Detective Agency – BBC America (On Demand)
Years after the death of author Douglas Adams, his character Dirk Gently—who solves crimes by surfing along with the interconnectedness of all things—finally made it to TV this fall. The result is a great short-run series that combines the sci-fi, comedy and over-the-top weirdness Adams fans came to love in his Dirk Gently novels—with excellent modern updates. Now that the entire series is available On Demand, let the binge watching commence!

— Scott Pruden, Contributing Writer

avoid_the_kioskAvoiding the Kiosk
There is a Panera next to my daughter’s preschool, and we find ourselves there more than I care to admit. They have “Fast Lane” kiosks there—touchscreen computers that allow customers to order for themselves. We walked in the other day and there was no line, but there were three people using the kiosks. My son asked if we could use one too and I said no. Why? Because if everyone uses the kiosks, jobs currently reserved for humans will be replaced by computers. Same goes for the grocery store self-checkout. If the place is packed, I get it. But otherwise, why not contribute to keeping someone employed?

— Marie Graham, Director of Digital Media & Distribution

PICKS OF THE FOOD VARIETY

traderjoes-this-cranberry-walks-into-a-barTrader Joe’s “This Cranberry Walks Into a Bar…” Cereal Bars
I’ve gotten so many “winning” grocery items from TJ’s, it’s hard to pick a favorite. But this seasonal-only (they usually disappear after January) oat & fruit cereal bar is one of my go-tos—tart, chewy, the perfect-sized mid-day bite. I persistently badger the staff to carry them all year long…so far, no luck.

— Michelle Kramer-Fitzgerald, Contributing Writer

tbaar_incTbaar Inc.
Whether you’re looking for a delicious bubble tea, a healthy wheatgrass smoothie, or a sweet or savory crepe, Tbaar at 108 East Main St. in Newark is the place to go. Tbaar may be a chain, but you wouldn’t know it by the scrumptious handmade crepes. I’m the savory type, and I always order the “Yo! Check It Out,” a Chinese style crepe that comes with ham and tofu plus several pungent sauces that make each bite a glorious adventure for your taste buds. And it’s spicy! Order it with the Honey Jasmine Tea, or the Bubble Milk Black Tea, and I guarantee you an experience equal to anything Anthony Bourdain may be eating this week. And you don’t have to go to China to find your bliss.

— Mike Little, Contributing Writer

grub_burger-barGrub Burger Bar – Concord Mall
I didn’t want to like Grub. I don’t like chains, don’t go to malls and thought it was a terrible name for somewhere you plan to eat. There are enough places to get a decent burger, but Grub has become my go-to spot. Turns out it’s a very small (under 20 locations) chain, its burgers are creative and delicious, and though I still don’t like the name I do like the logo. It also turns out I really like milkshakes with alcohol; a bourbon & caramel milkshake takes the edge off being at the mall. And the Scorpion burger with Trinidad Moruga scorpion sauce is intense. Decent food, great concept and surprisingly fast service is a welcome change.

— Joe del Tufo, Contributing Photographer

Cooking with Anchovy Paste
It’s a secret ingredient that will have your tongue saying, “Ooh mommy, umami!” Just don’t tell your uncle about it. He hates trying new things.

— David Hallberg, Special Projects

thug_kitchenThug Kitchen: The Official Cookbook
This vegan cookbook was probably the best thing my wife and I bought as newlyweds. As we approach our 30s, we realized that we often made the same meals, week after week, since both of us are not very advanced in the kitchen. We’re not vegans but we were looking for a way to expand our culinary horizon, as well as trying to eat a bit healthier and eat less meat. I came across the blog for this book, and was impressed by how easy it was to follow recipes. It explained a few uncommon ingredients and cooking techniques in a straightforward way. I should also mention that the tagline for the cookbook is “Eat Like You Give A F**k” and it uses lots of expletives, so I would not recommend it for children. But for us, it always makes us laugh when we’re reading a recipe out loud, and it made cooking a much more enjoyable activity.

— Tyler Mitchell, Graphic Designer

MKTSTLOGOfinalBLACKMarket Street Bread and Bagel
This small tidy shop has endured some start-up issues in its first year (It opened January, 2016), but it has settled into a welcome addition to Market Street. I won’t evaluate the coffee since I don’t drink the stuff, but I can heartily attest to the quality of the breakfast and lunch offerings. I especially like the sticky buns with their nice blend of stickiness and flakiness. For lunch, I always struggle to choose between the curried chicken salad and ham and brie, all offered on bread baked on the premises. The menu is compact, but what’s there is dee-lish. At 832 N. Market St. 482-2553.

— Mark Fields, Film Reviewer

J’s Café
Located inside Janssen’s Market in Greenville, this cafe was always a great place for breakfast or lunch, but now you can indulge in a mimosa with your breakfast or a beer with your sandwich, and, of course, pick up a few grocery items before you leave. J’s specializes in wood-fired pizza and a wide range of sandwiches and entrees. My favorite is the Janssen’s turkey, arugula, havarti cheese & sun-dried tomatoes panini paired with an interesting craft beer.

— Julie Miro Wenger, Event Allies

angelos_luncheonetteAngelo’s Luncheonette
It’s small (five tables, 12 counter stools) and the food isn’t fancy, but this old-time diner (1722 N. Scott St.) has been feeding happy Forty Acres people for almost 50 years. It’s only open for breakfast and lunch and the menu is pretty standard, but the quality of the food, the reasonable prices and the friendly staff make this place special. Try one of the house specialties, a Provoroni Dog—a hot dog with pepperoni and melted provolone cheese.

— Kevin Noonan, Contributing Writer

ghirardelli_hot_cocoaGhirardelli Double Chocolate Hot Cocoa
Looking through the aisles at the grocery store, it can seem impossible to find something chocolate that doesn’t contain dairy. After reading the ingredients on almost every brand of hot chocolate, I finally found Ghiradelli Double Chocolate, which had the lone ingredient list that did not include milk. So, for any lactose intolerant friends or vegans, this is for you.

— Deanna Daly, Local Artist & Educator

la_madera_bistroLa Madera Bistro
This cozy, rustic BYOB eatery in historic Kennett Square, Pa., offers an eclectic mix of entrees, gleaning inspiration from Mediterranean and Latin American styles, to name a couple. Most sandwiches are served with some variation of fresh, roasted vegetables, and the very-necessary side of roasted potatoes are sublimely balanced between crisp and smooth.

— Krista Connor, Associate Editor

Fried Pickles
These deep-fried delights offer a delicious detour from standard appetizer fare like wings, nachos and hummus. Equal parts salty and bitter, they also offer a satisfying crunch and are clean and easy to eat, unlike many other starters. Chelsea Tavern in Wilmington was one of the first in the area to feature fried pickles on its menu. More recently, Newark’s Grain Craft Bar + Kitchen brought its version to the table, which comes with a zesty cilantro-lime dipping sauce.

— Jim Miller, Director of Publications

PICKS OF THE DRINK VARIETY

paradocx_vineyardParadocx Vineyard
Visiting the Landenberg, Pa., winery and vineyard each autumn and winter has become a non-official tradition for me and some friends. The family-run estate features a handful of wines grown on the surrounding 100 acres of land. Guests are welcome at the informal tasting room to sample full glasses or flights and to hang out indefinitely in the warmth, taking in the bucolic winter landscape outside.

— Krista Connor, Associate Editor

delaware_growerThe Delaware Growler
If you’re a craft beer fan in the area and haven’t checked this place out, I suggest you go, now! Located right across from Dunkin’ Donuts on Main Street in Newark, it has roughly 50 beers on tap at any given time for growler fills, plus much more in bottles and cans. I have found myself checking the website weekly to see what’s on the tap list because there’s usually a beer I’ve been trying to find. Bring your own growler or choose one of theirs, which come in a variety of sizes.

— Tyler Mitchell, Graphic Designer

cascade_brewingCascade Brewing
The resident beer expert at Trolley Tap House, Greg Safian, recently introduced my husband and me to Cascade Brewing. Cascade is a Portland, Ore., based brewery that focuses on fruit-forward, barrel-aged sour beers, and they just recently arrived in Delaware. I’ve tried the Kriek and the Apricot Ale—an American Wild Ale—and really enjoyed both. If you like sours, keep Cascade on your radar.

— Marie Graham Poot, Director of Digital Media & Distribution

Liquid Alchemy Beverages
I recommend that you get your mead from this new spot in South Wilmington. Yes, you read that correctly, and no, we have not gone back in time. This cozy little tasting room off Maryland Avenue holds regular weekend hours and special events. The most recent limited release, Black-302, became available on Jan. 1.

— Ryan Alexander, Contributing Designer

1984 and Oddity Bar
If ever two Wilmington bars were destined to be neighbors, it was these two. As with many memorable duos—Simon & Garfunkel, Starsky & Hutch, R2-D2 & C-3P0—the two bars build upon their similarities and complement each other’s strengths and weaknesses. With the variety of bands they book, both venues attract similar crowds: people looking for something other than Top 40 cover bands. While both offer the finest craft beers in the area, Oddity also pours cleverly concocted mixed drinks while 1984 offers an assortment of vintage video games and other arcade favorites. But most important, inside each bar you feel like you are very much in a unique place. Which, in another way, makes them quite the pair.

— Jim Miller, Director of Publications

PICKS OF THE MUSIC VARIETY

The Nomad Bar
I love The Nomad Bar. For anyone who, like me, works late or goes to evening meetings more often than I get out to the many, many shows and performances I wish I had time to see, The Nomad is a perfect go-to spot when you finally find yourself free. It’s a ready-made scene and completely welcoming place to enjoy local artists playing live jazz and other genres that get your blood pumping (and skilled bartenders help that along). I always run into great people there—coworkers, neighbors, community leaders—and you don’t need to worry about who’s playing. Just show up, it will be great music and a great vibe. I’m not a regular at The Nomad, but whenever I’m there, I feel like one. 905 N. Orange St., Wilmington.

— Elizabeth Lockman, Director of the Parent Advocacy Council for Education (PACE) at the Christina Cultural Arts Center

Kate Bush’s Before The Dawn
In 22 nights at Hammersmith, London, in late summer 2014, 75,000 lucky people saw the first live headline concerts by Kate Bush in more than 36 years. In those years, she went from cult heroine to self-produced radio smash to seemingly retired earth mother in the British countryside—until her latest concept LPs. Before The Dawn, an extravagant Broadway-caliber stage production, was assembled over 18 months before this mixture of live concert and dramatic rock theater had its one-month run. We now have a complete live recording on three CDs or four LPs or by download. Experiencing “The Ninth Wave” side 2 of Hounds of Love (1985), performed by Kate, actors and dancers and her live band remains one of my most emotional concert experiences. Experience it!

Ron Ozer, Producer at Arden Concert Gild

Eyebawl
My current favorite local music project is Erin Silva’s (of Tracy Chapstick) solo project “Eyebawl.” Her quiet-rocking confessionals will hit you right in the feels. Catch her at a local venue or hit up her Bandcamp page.

— Miranda Brewer, Owner of Rainbow Records

The Local Music Scene
I can understand if folks feel this is a cop-out. It’s like saying oxygen is worth trying. But hear me out… I’ve been at Out & About for more than two decades. In that time, I have played in bands, booked clubs, managed bands, promoted shows, and helped produce local concerts. And as you can imagine, I’ve also heard and seen a lot of bands play live. A lot. But never have I been more hopeful for the local music scene than I am right now. More clubs are booking live music than they have in years, and thankfully there are a variety of interesting acts to fill them. It feels like an awakening, and whether you are a musician, club owner, or avid fan, I encourage you to take part in it. It’s an exciting time for local music.

— Jim Miller, Director of Publications

Rusty Blue
If you miss ‘90s rock, check out Rusty Blue. I saw them during Musikarmageddon this past summer, and couldn’t believe that sound was coming from teenagers!

— Sana Bell, Community Events Manager at The Grand

PICKS OF THE PLAY VARIETY

Russell Peterson Urban Wildlife Refuge
Did you know that Wilmington has a 212-acre wildlife refuge right in our backyard? Located at the end of the beautiful Christina Riverwalk, this urban oasis is a great destination for a peaceful walk, a glimpse of a bald eagle, or a drop-in program for kids to see what critters they can find in the pond. Whether you’re just interested in strolling through the marsh on the boardwalk loop or coming out for one of Delaware Nature Society’s many programs, this spot is well worth a visit any time of the year.

— Sarah Green, Special Projects

The Woodlands at Phillips
Looking for a way to boost your immune system? Then head to this delightful little mushroom museum and retail store in Kennett Square, Pa. (1020 Kaolin Rd.), and pick up some Maitake mushroom. This edible mushroom, known as the “hen of the woods,” is great on the grill or in stir-fry and has anti-cancer, anti-viral and immunity-enhancing properties. It also may help reduce blood pressure and blood sugar. The Woodlands is the retail store of Phillips Mushroom Farms.

— Julie Miro Wenger, Event Allies

Northern Delaware Greenway Trail
This 7.2-mile trail provides a unique and spectacular view of some of New Castle County’s recreational treasures, including Alapocas Run State Park, Bellevue State Park, Rockwood Park and Bringhurst Woods Park. Walk, run or ride it.

— Jerry duPhily, Publisher

Oddball Art Hall
Have you ever found yourself at a craft fair or arts festival and thought the selection was tacky or basic? If yes, check out Oddity Bar’s Oddball Art Hall. This local artist collective is held on the third Friday of every month, the next date being Jan. 20. Support some great local artists, including Dea Daly, Kristen Margiotta and Cori Anne.

— Ryan Alexander, Contributing Designer

South Chesapeake City
Come visit a quaint little historical town separated by the C & D canal. It’s a charming town with lots of interesting shops and some good food with local lodging available. Take a walking tour and see the restoration of lovely homes and gardens. Less than an hour’s drive from Wilmington, it will transport you back in time. Visit the website: chesapeakecity.com.

— John Murray, Proprietor, State Line Liquors & Contributing Writer

Embrace the Season
Winter can be an easy time to stay inside and hibernate, but I say try to do something outside to embrace the season. Why not lace up your skates and enjoy the Riverfront Rink on the Wilmington Riverfront? The kids love it and it feels great to get outside and do something festive around the holidays. riverfrontrink.com.

— Matt Loeb, Creative Director & Production Manager